creations from the apothecary 

Preserve & Prepare

9.19.2021 | Sweet Hollow Farm

Learn the process of preserving foraged and garden-grown goods, with the opportunity to make and bring home your own sauerkraut and pickled garlic.

Your Cup of Tea

8.22.2021 | Sweet Hollow Farm

Gather herbs and learn how to process, dry, and concoct herbs into tea! This is the first of the Wild Plate Workshop series, in collaboration with Mountainside Village.

Maiz y Mezcal (Dinner)

7.30.2021 | Sweet Hollow Farm

4 course meal and mezcal pairing. This dinner is our homage to Oaxaca, Mexico, this birth place of Madre Maiz (corn) and mezcal. We will be partnering to serve artisanal Oaxacan agave mezcal.

Full Moon Feast

6.25.2021 | Sweet Hollow Farm

This outdoor, intimate 4 course meal will feature a spread of wildflowers and wild flours. Our menu features foraged and farmed foods, as well as herbed infusions and elixirs. See y'all under the full moon!